M. KARTHIKA AND J. THAMARAISELVI
Abstract
The aim of the study is to prepare the green membrane by low cost and eco-friendly method. The prepared membrane has been characterized by using FT-IR, SEM and TGA analysis. The green membrane has been applied to salty water filtration. The filtered water is used to study the physiochemical parameters. Most of the parameters are correlated with the values prescribed by World Health Organisation.