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Asian Journal of Microbiology, Biotechnology & Environmental Sciences Journal Papers
Vol. 26, Issue, 2, 2024
HUNTER COLORIMETER VALUES OF MUSTARD SEEDS AT DIFFERENT MOISTURE CONTENTS
HEMASANKARI PALANI, RAMADEVI PALANI, PANKAJ KUMAR1, MANJU BALA, R. VISWAKARMA, D. MRIDULA DEVI AND R. KAILAPPAN
NANOBIOTECHNOLOGY INTERVENTION TO ENHANCE POST HARVEST SHELF LIFE OF FRUIT CROPS
SAMARTH R. PATEL, R.M. PATEL, VAIBHAVKUMAR N MEHTA, DIWAKAR SINGH AND K.P. SUTHAR
MONITORING MONOCROTOPHOS RESIDUES IN VEGETABLE GROWING AREA OF OTTANCHATHIRAM BLOCK, INDIA
R. JAYASHREE AND R. RIZAM
DRUG INDUCED LIVER INJURY: A SYSTEMATIC REVIEW
SHIVANSHI CHAUHAN, VINAY KUMAR, NAMRATA SACHDEVA, RISHABH CHITRANSHI, SARITA DEVI, SONALI RAO AND RAJIV DUTTA
ASSESSMENT OF PRE HARVEST FRUIT BAGGING TO MANAGE PESTS OF MANGO (MANGIFERA INDICA L.) CV. BENISHAN
PRASANNA LAKSHMI RAVURI, SAHAJA DEVA AND M.K. JYOSTHNA
ASSESSMENT OF YIELD LOSSES CAUSED BY BORER PESTS OF SUGARCANE UNDER CHANGING CLIMATE SCENARIO
S.V. NALAWADE, R.L. BHILARE, S.K. GHODAKE, K.D. BHOITE AND S.M. GANGURDE
ISOLATION, IDENTIFICATION, AND CHARACTERIZATION OF MICROORGANISMS FROM INDUSTRIAL DAIRY WASTE AND EVALUATION OF ITS BIODEGRADABILITY
RANJEET KUMAR, YOGITA MANDAVI, KUNAL JOSHI, SAPNA JOSHI AND DEEPIKA BISWAS
STUDIES ON HOLISTIC METHODS TO EXTEND THE SHELF LIFE AND INCREASE THE QUALITY OF GUAVA (PSIDIUM GUAJAVA L.)
ANJIL KUMAR, PAWAN KUMAR YADAV AND ANKIT KUMAR RAI
CONDUCE OF POLYFILM OF POLYHOUSE ON SOIL MOISTURE AFTER COMPOSITING FARM YARD MANURE
GARGI SHEKHAR, HAPPY NARANG AND AMAN PATHAK
ENGINEERING INSIGHTS INTO MARINE DRIFT GILL NETS OPERATED ALONG THE COAST OF RATNAGIRI, M.S., INDIA
TOUSIF G. KAZI, ASHISH S. MOHITE, NILESH B. MIRAJKAR, SUSHIL C. KAMBLE AND VIJAY B. MULYE
STABILITY PROPERTIES OF ALKALINE PROTEASES SOURCES AT DIFFERENT OPTIMUM CONDITIONS
PUKHRAJ MEENA, DOOMAR SINGH, MOTILAL, SHAILENDRA YADAV AND NAHID USMANI
THE IMPACT OF HOSPITAL-ACQUIRED INFECTIONS ON PATIENT OUTCOMES
ZEBA NAJ, ANSHU KUMAR SINGH AND PANKAJ KISHOR MISHRA
ISOLATION AND IDENTIFICATION OF XYLANOLYTIC FUNGI FOR THE VALORISATION OF WHEAT STRAW HEMICELLULOSE
K. SRAVANTHI, G. JAHNAVI, VENKATESWAR RAO LINGA AND SANDEEPTA BURGULA
MICROBIOLOGICAL ASSESSMENT OF AIR BLOWN FROM ELECTRONIC HAND DRYERS IN PUBLIC RESTROOMS
PREET, GAGANDEEP KAUR AND TARUNPREET KAUR
FIELD ASSESSMENT OF PROMISING SUGARCANE GERMPLASM AGAINST WHIP SMUT DISEASE UNDER ARTIFICIAL INOCULATED CONDITION
S.V. NALAWADE, R.L. BHILARE2, K.D. BHOITE, S.K. GHODAKE AND D.S. THORVAE
ASSESSMENT OF SOLID WASTE GENERATION IN BISWANAT CHARIALI MUNICIPAL AREA: A COMPREHENSIVE APPROACH TO SUSTAINABLE AND ENVIRONMENT-FRIENDLY WASTE MANAGEMENT STRATEGIES
BIKRAM BORKOTOKI, P.K. SARMA, AMVRIN BARUAH, RANIMA MISHRA, SIMONA TAMULI, PRIYANUZ GOSWAMI AND BONDITA TALUKDAR
POTENTIAL USES OF MICROBIAL BIOSENSOR FOR DETECTION OF POLYPHENOLIC COMPOUNDS
PUKHRAJ MEENA, MOTILAL, DOOMAR SINGH, NAHID USMANI AND SHAILENDRA YADAV
FLORISTIC DIVERSITY OF AQUATIC PLANTS FROM THE INDUSTRIAL BELTS OF THE JAJPUR DISTRICT OF ODISHA, INDIA
SATIKANTA SAHOO, MANOJ KUMAR JENA, DAYANIDHI BAGARTEE AND MANOJ KUMAR PRADHAN
EFFECT OF AZOTOBACTER AND PHOSPHATE SOLUBILIZING BACTERIA ON YIELD AND QUALITY PARAMETERS OF WATERMELON
T.S. KOLI, R. A. KARANDE, S.J. WAGHMARE, L.V. SAI SRIKANTH AND V.S. PATIL
CHEMICAL PROPERTIES OF SELECTED FINGER MILLET CULTIVARS (ELEUSINE COROCANA L) FOR DEVELOPMENT OF VALUE-ADDED PRODUCTS IN THREE DIFFERENT FORMS OF FRESH, COOKED AND MALTED CONDITION
P. HEMASANKARI, B. DAYAKAR RAO, A. SRINIVAS, K.N. GANAPATHI AND C. TARA SATHYAVATHI